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Ingredients
US|METRIC
4 SERVINGS
- 4 filets
- cod
- tilapia
- flounder
- 1 lime (juiced, about 2 tbsp., divided)
- 3 tsp. GOYA Minced Garlic (or 6 cloves garlic, finely chopped, divided)
- 2 tsp. GOYA Adobo All-Purpose Seasoning With Pepper (divided)
- 1/4 tsp. ground coriander
- 1/4 tsp. ground oregano
- 2 Tbsp. Goya Extra Virgin Olive Oil
- 1/2 red onion (sliced into ¼” strips)
- 1/2 green bell pepper, sliced (into ¼” strips)
- 1/2 red bell pepper (sliced into ¼” strips)
- 1 Tbsp. tomato paste (GOYA® )
- 2 cans Goya Coconut Milk (13.5 oz. each)
- 1 bay leaf
- 1 Tbsp. chopped fresh cilantro
- 2 cups cooked white rice
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