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Ingredients
US|METRIC
4 SERVINGS
- 4 potatoes (peeled and diced)
- 1 onion (chopped)
- 4 slices bacon (diced)
- 1/4 lb. haddock fillets (chopped)
- 1/2 cup milk
- 1/4 tsp. ground white pepper (freshly)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium290mg12% |
| Potassium1120mg32% |
| Protein15g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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