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Fish Ball (Steamed Fish Balls with Bean Curd Sticks)
RASA MALAYSIA7Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 container fish paste
- 2 cloves garlic (finely minced)
- 1/8 tsp. sesame oil
- 3 dashes white pepper (powder)
- 3 bean curd sticks
- 1 pinch salt
- green peas (unchecked▢, for garnishing, optional)
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