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11Ingredients
65Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breasts (cut into 1-inch chunks)
- kosher salt
- ground black pepper
- 1/2 cup corn starch
- 2 large eggs (beaten)
- 1/4 cup vegetable oil
- 3/4 cup Imperial Sugar Light Brown Sugar
- 1/3 cup buffalo sauce (or more, to taste)
- 1 Tbsp. apple cider vinegar
- 1/4 tsp. salt
- 1/4 tsp. red pepper flakes (or more, to taste)
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Directions
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat3g15% |
Trans Fat0g |
Cholesterol180mg60% |
Sodium1020mg43% |
Potassium540mg15% |
Protein27g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber0g0% |
Sugars40g |
Vitamin A6% |
Vitamin C25% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Interesting Person 4 years ago
I don’t see what all the fuss is about. I made this exactly as written, and it tasted like a sweeter version of some chicken from a mall food court. I won’t be repeating this.
Jade C 4 years ago
This dish was delicious! I added a little bit of garlic powder to the salt and black pepper for the chicken, but I kept everything else in the recipe the same. I will definitely be making this again.
Miller 6 years ago
It was amazing , will make this again, I would have took a picture but having 3 football players who were ready to eat , lol
Barbara F. 8 years ago
My family loves this chicken ,although I cut up breast for this recipe,the flavor is out of this world matter in fact I'm cooking it right now.I make it once a week