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Ingredients
US|METRIC
8 SERVINGS
- meatballs
- 1 lb. ground beef (80/20)
- 1/3 cup bread crumbs
- 3 cloves garlic (; grated)
- 1 1/2 tsp. fresh ginger (; grated)
- 2 spring onion (stalks; scallions chopped)
- 1 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. olive oil
- sauce
- 2 cloves garlic (; grated)
- 1 tsp. fresh ginger (; grated)
- 1 spring onion (stalk; scallions chopped)
- 2 tsp. crushed red pepper
- 1/2 cup brown sugar
- 1/2 cup apple cider vinegar
- 3/4 cup ketchup
- 2 Tbsp. habanero hot sauce (El Yucateco Red)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium780mg33% |
| Potassium380mg11% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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