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Ingredients
US|METRIC
4 SERVINGS
- 16 fingerling potatoes (Large, straight, if you can’t find fingerlings, then small reds will work)
- 1/4 cup extra-virgin olive oil
- kosher salt
- cracked black pepper (Fresh)
- 1/2 cup sour cream (Tillamook Natural)
- 1/4 cup chives (cut into very small rings)
- 1 cup cheddar cheese (Tillamook Shredded Triple, Blend)
- 1 lb. smoked bacon (diced very small and cooked until crispy, alternatively, you can cook bacon whole and then crush to make bits)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1340mg56% |
| Potassium320mg9% |
| Protein21g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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