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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. skirt steak (silver skin removed, ask your butcher to do this)
- 3/4 cup teriyaki marinade (bottled)
- 2 1/2 cups soda
- 15 garlic cloves (peeled and mashed)
- 2 Tbsp. vegetable oil
- 10 garlic cloves (finely chopped)
- 3 cups jasmine rice (cooked, 1 cup raw)
- 1 tsp. kosher salt
- 1 tsp. toasted sesame oil (or more to taste)
- 1 medium tomato (finely diced)
- 1/2 onion (small, finely diced)
- 1 Tbsp. chopped fresh cilantro
- 1 Tbsp. white vinegar (or fish sauce, if desired)
- 8 large eggs
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol555mg185% |
| Sodium1690mg70% |
| Potassium1360mg39% |
| Protein73g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate156g52% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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