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Ingredients
US|METRIC
4 SERVINGS
- 400 grams pork fillet (sliced finely into around 1 inch in width and 5 inches in length)
- 500 grams pork belly (sliced finely into around 1 inch in width and 5 inches in length)
- 4 cloves garlic (sliced)
- 2 Tbsp. brown sugar
- 1/4 cup soy sauce
- 1 cup sprite (or 7-up)
- 1/4 cup catsup (banana, or regular catsup)
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1350mg56% |
| Potassium760mg22% |
| Protein35g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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