Filipino Pork Adobo

BIG, BOLD, BEAUTIFUL FOOD
9Ingredients
50Minutes
90Calories

Ingredients

US|METRIC
  • pork roast (Leftover, cut into cubes, you can use uncooked pork too)
  • 1/2 cup soy sauce
  • 1/2 cup rice vinegar
  • 1 can chicken broth (and water enough to cover meat)
  • 3 cloves garlic (smashed)
  • 2 ginger (coins, take ginger and cut 2 slices, making "coins")
  • 1 bay leaf
  • freshly ground pepper
  • ketchup
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    NutritionView More

    90Calories
    Sodium78% DV1870mg
    Fat2% DV1g
    Protein10% DV5g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories90Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1870mg78%
    Potassium390mg11%
    Protein5g10%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C8%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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