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Filet Mignon with Madeira Sauce (Filé Mignon ao Molho Madeira)
EASY AND DELISH12Ingredients
28Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups madeira wine
- 1 1/2 cups beef stock
- 4 filet mignon steaks (** 6 oz, each about 1 inch thick)
- 4 tsp. coarse salt
- 2 tsp. freshly ground black pepper
- 1 1/2 Tbsp. olive oil (not extra-virgin)
- 3 Tbsp. unsalted butter (divided)
- 1/4 cup shallots (minced)
- 1 Tbsp. garlic
- 1 1/2 Tbsp. fresh rosemary (chopped)
- beef tenderloin
- filet mignon steaks
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium2540mg106% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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