Filet Mignon with Bernaise Sauce

RANTS RAVES AND RECIPES
10Ingredients
75Minutes
550Calories

Ingredients

US|METRIC
  • sauce (Ingredients for Bearnaise)
  • 3 egg yolks
  • 1 1/2 sticks butter (melted)
  • 1 teaspoon lemon juice
  • 1 dash salt (& pepper)
  • 3 dashes Tabasco Sauce
  • 1 tablespoon tarragon
  • 4 tablespoons red wine vinegar
  • 8 ounces filet mignons
  • 1 strip bacon (for each Filet)
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    NutritionView More

    550Calories
    Sodium23% DV540mg
    Fat80% DV52g
    Protein29% DV15g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories550Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol290mg97%
    Sodium540mg23%
    Potassium340mg10%
    Protein15g29%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A30%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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