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Ingredients
US|METRIC
4 SERVINGS
- 14 figs (fresh, halved)
- 2 Tbsp. orange marmalade
- 1 vanilla bean (small, or 1 tsp extract)
- 1 cup whole wheat pastry flour
- 1/2 cup almond meal
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 6 Tbsp. butter (cold, cubed)
- 1/3 cup cold water
- 1/4 cup pistachios (coarsely ground)
- 1/4 cup almond meal
- 2 Tbsp. whole wheat pastry flour
- 2 Tbsp. sugar
- 1/4 tsp. salt
- 1/2 tsp. cardamom powder
- 2 Tbsp. butter (cold, cubed)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium620mg26% |
| Potassium670mg19% |
| Protein11g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber10g40% |
| Sugars48g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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