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Ingredients
US|METRIC
7 SERVINGS
- 1/2 lb. bacon slices (halved)
- 4 garlic cloves (thinly sliced lengthwise)
- 4 cornish hens (about 1 1/4 pound each, halved lengthwise)
- 12 thyme sprigs
- 12 green figs (fresh black and/or, halved or quartered if large)
- 3 Tbsp. fresh lemon juice
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium390mg16% |
| Potassium560mg16% |
| Protein37g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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