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Ingredients
US|METRIC
4 SERVINGS
- 1 whole wheat baguette (thinly sliced and toasted)
- 8 oz. goat cheese
- 4 oz. prosciutto (Italian, sliced paper thin)
- 1 bunch fresh basil (hand torn)
- 12 figs (fresh, sliced 1/4" thick)
- extra-virgin olive oil
- aged balsamic vinegar
- sea salt
- ground pepper (fresh)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium820mg34% |
| Potassium540mg15% |
| Protein26g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars25g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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