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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. dried yeast
- 2 tsp. caster sugar
- 2 Tbsp. warm water
- 2/3 cup milk (160 mils warm)
- 150 grams plain flour
- 1 egg (beaten lightly)
- 2 tsp. orange rind (finely grated)
- 300 grams plain flour (extra)
- 1/2 tsp. ground cinnamon
- 55 grams light brown sugar
- 100 grams butter (softened)
- 50 grams dried figs (finely chopped)
- 40 grams dried dates (seeded, finely chopped)
- 35 grams raisins
- 25 grams walnuts (coarsely chopped)
- 1 egg yolk
- 1 Tbsp. caster sugar (extra)
- 1/2 tsp. ground cinnamon (extra.)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium200mg8% |
| Potassium530mg15% |
| Protein18g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate130g43% |
| Dietary Fiber7g28% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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