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Fig and White Balsamic Vinaigrette
THE FULL HELPING8Ingredients
15Minutes
630Calories
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Ingredients
US|METRIC
1 SERVINGS
- 6 dried figs (very large, if yours are small, add a few more, soaked for about 8 hours and drained)
- 1/3 white balsamic vinegar (sub regular if need be)
- 1/4 cup olive oil
- 1/4 water
- 1 clove garlic
- 1 Tbsp. Dijon mustard
- salt
- black pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium790mg33% |
| Potassium440mg13% |
| Protein4g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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