Fig and Raisin Buns Recipe | Yummly

Fig and Raisin Buns

FORK SPOON KNIFE
8Ingredients
105Minutes
410Calories

Ingredients

US|METRIC
  • 125 milliliters milk (at 110 F)
  • 3 grams dry active yeast
  • 250 grams flour
  • 50 grams white sugar
  • 1 eggs
  • 25 grams melted butter (cooled)
  • 1 cup figs (mix of drid, and raisins)
  • 1 pinch salt
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    NutritionView More

    410Calories
    Sodium6% DV150mg
    Fat12% DV8g
    Protein20% DV10g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories410Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol70mg23%
    Sodium150mg6%
    Potassium300mg9%
    Protein10g20%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars24g48%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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