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Fig and Camembert Ravioli with Honey Balsamic Glaze
PEPPERIDGE FARM PUFF PASTRY8Ingredients
2Hours
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 egg
- 1 Tbsp. water
- 17.3 oz. puff pastry sheets (thawed)
- 8 oz. camembert cheese (or Brie cheese, cut into 24 small wedges)
- 12 dried figs (cut in half)
- 3/4 cup balsamic vinegar
- 1/2 cup water
- 1/3 cup honey
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium115mg5% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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