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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup fig jam
- 1 Tbsp. crushed red pepper flakes
- 1 Tbsp. red wine vinegar
- kosher salt
- 12 slices white sandwich bread
- 8 oz. sharp white cheddar (grated)
- 3 Tbsp. unsalted butter (room temperature)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium540mg23% |
| Potassium95mg3% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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