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Fig-Lemon Spiced Jam with Agave, Honey, or Sugar
POMONA’S UNIVERSAL PECTIN8Ingredients
55Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. figs (finely chopped and mashed)
- 2 lemons
- 1/4 cup lemon juice (either fresh or bottled)
- 4 tsp. water (calcium)
- 1 tsp. canela
- 1/4 tsp. cloves
- 1 cup light agave syrup (See options below for honey or sugar.)
- 3 tsp. pectin (Pomona’s, powder)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium680mg19% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber10g40% |
| Sugars97g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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