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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups superfine sugar (or blitz granulated sugar in a food processor until finely ground)
- 1/2 lemon (about 1 tablespoon)
- 2 pieces mastic gum (* crushed in a mortar and pestle with a pinch of sugar)
- 1 3/4 cups water
- 1 2/3 cups dried figs (soft, tough stems removed and roughly chopped)
- green grapes (or unchecked▢ Handful of seedless red, halved lengthwise)
- 1 tsp. rose water
- 5 cardamom pods
- 1/4 cup slivered almonds
- 3/4 cup confectioners’ sugar
- 6 oz. unsalted butter (softened)
- 1 large egg yolk
- 1 Orange (about 1 tablespoon preferably organic)
- 1/8 tsp. fine sea salt
- 1 1/3 cups all purpose flour
- 5 Tbsp. fig jam
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium105mg4% |
| Potassium750mg21% |
| Protein10g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate164g55% |
| Dietary Fiber14g56% |
| Sugars101g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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