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Ingredients
US|METRIC
24 SERVINGS
- 2/3 cup dried figs (finely chopped black mission or golden, I used golden)
- 1/2 cup dry sherry
- 1 1/2 tsp. rosemary leaves (finely chopped fresh)
- 1 Tbsp. zest
- 1 orange
- 1/2 cup sugar
- 1 stick unsalted butter (softened)
- 1 large egg yolk
- 1/3 cup extra virgin olive oil (– orange-infused if you have it)
- 3/4 tsp. sea salt
- 2 cups all purpose flour
- 1/3 cup toasted pecans (finely chopped, will work without them but they are a nice addition)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium105mg4% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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