Fig Bars

PLATTER TALK
12Ingredients
40Minutes
670Calories

Ingredients

US|METRIC
  • 1/2 cup butter (softened)
  • 1/4 sugar
  • 1/2 teaspoon vanilla
  • 1 cup all purpose flour
  • 1/4 cup sugar
  • 1 cup boiling water
  • 1 cup dried figs (chopped)
  • 1/4 cup all purpose flour
  • 1/4 cup brown sugar (packed)
  • 3 tablespoons butter (cold)
  • 1/4 cup quick cooking oats
  • 1/4 cup chopped walnuts
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    NutritionView More

    670Calories
    Sodium10% DV240mg
    Fat58% DV38g
    Protein14% DV7g
    Carbs27% DV80g
    Fiber24% DV6g
    Calories670Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol85mg28%
    Sodium240mg10%
    Potassium370mg11%
    Protein7g14%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber6g24%
    Sugars40g80%
    Vitamin A20%
    Vitamin C2%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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