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Ingredients
US|METRIC
2 SERVINGS
- 8 figs (chilled ripe, stems removed and halved)
- 2 bananas (chilled ripe, peeled, and broken into pieces)
- 1 1/2 cups soy (unsweetened, /coconut/almond milk)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium2080mg59% |
| Protein28g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber17g68% |
| Sugars46g |
| Vitamin A8% |
| Vitamin C120% |
| Calcium45% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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