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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. walnut (/olive oil + a little all purpose flour for coating the loaf pan.)
- 1 lb. zucchini
- 1 cup dried figs (chopped)
- 2 large eggs
- 1 Tbsp. walnut oil (/olive oil, I tried both separately)
- 1 tsp. madagascar bourbon vanilla extract
- 3/4 cup brown sugar
- 1/4 cup plain low fat greek yogurt
- 4.25 oz. all purpose flour
- 4.25 oz. whole wheat flour
- 1/2 tsp. ginger powder (dried)
- 1/4 tsp. sea salt (kosher)
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 cup chopped walnuts
- 6 whole figs (dried, thinly sliced across their length)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol40mg13% |
Sodium260mg11% |
Potassium340mg10% |
Protein6g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber4g16% |
Sugars19g |
Vitamin A4% |
Vitamin C15% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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