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Ingredients
US|METRIC
8 SERVINGS
- 75 grams icing sugar
- 30 grams ground almonds
- 150 grams plain flour
- 1 pinch salt
- 75 grams butter (cold)
- 30 grams free range egg (beaten, about 1/2 a large egg)
- 1 tsp. vanilla paste
- 100 grams butter (softened)
- 100 grams caster sugar
- 1 egg
- 25 grams self raising flour
- 100 grams ground almonds
- 1 lemon
- figs
- flaked almonds
- jam (choice)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium180mg8% |
| Potassium210mg6% |
| Protein8g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars25g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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