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Fettuccine with Peas and Whiskey Cream Alfredo Sauce
MELANIE MAKES12Ingredients
20Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. fettuccine
- 2 Tbsp. butter
- 6 garlic cloves (minced)
- 4 tsp. cornstarch
- 1/4 tsp. nutmeg
- 1 1/4 cups chicken broth
- 1 1/2 cups Parmesan cheese (shredded)
- 1 cup plain greek yogurt
- 3/4 cup pepper cream sauce (Robert Rothschild Farm Whiskey)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 cups peas (frozen)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1000mg42% |
| Potassium650mg19% |
| Protein36g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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