Fettuccine with Kale and Caramelized Onions

F AND F
14Ingredients
35Minutes

Ingredients

US|METRIC
  • 2 tablespoons extra-virgin olive oil
  • 3 onions (small)
  • 1/2 teaspoon sea salt
  • 1 pound whole wheat fettuccine
  • 10 cups lacinato kale (chopped)
  • 9 ounces goat cheese (marinated, recipe below)
  • ground black pepper
  • salt
  • 11 ounces soft goat cheese
  • 1 tablespoon pink peppercorns (toasted whole black and)
  • 2 cloves garlic (minced)
  • Italian basil
  • 1/4 cup chiffonade
  • extra-virgin olive oil
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