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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cauliflower
- 1 Tbsp. olive oil
- 1 tsp. olive oil
- 1 cup mushrooms (sliced)
- 1 tsp. garlic
- 2 Tbsp. skim milk
- 4 oz. fettuccine
- 2 Tbsp. Parmesan
- salt
- pepper
- sage (optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium270mg11% |
| Potassium380mg11% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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