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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. lemon zest
- 2 Tbsp. lemon juice
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- ¼ teaspoon fresh ground pepper (fresh)
- 8 oz. short pasta (cooked, such as elbows, rotini or cavatappi)
- 1 English cucumber (sliced into 2 inch sticks)
- 1 cup cherry tomatoes (halved)
- 1 cup peas (frozen baby)
- 2 Tbsp. fresh dill (chopped)
- 1/2 cup crumbled feta cheese
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium590mg25% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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