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Feta Melon Salad with Lemon & Mint
MY LIFE COOKBOOK9Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cantaloupe (made into balls)
- 1/2 watermelon (small, made into balls)
- 1/2 honeydew melon (made into balls)
- 16 mint leaves (diced)
- 3 Tbsp. lemon juice
- 1 lemon zested
- 3 Tbsp. oil (use a mild oil)
- 6 oz. feta cheese (crumbled)
- honey (to drizzle over top, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium260mg11% |
| Potassium610mg17% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars29g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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