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Feta Cheese Salad with Balsamic Dressing
THE IMPROVING COOK COM13Ingredients
15Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams feta cheese
- 30 cherry tomatoes
- 1/2 cucumber
- 4 spring onions
- 150 grams salad (baby leaf)
- 2 roasted red peppers
- 2 avocados
- 8 olives
- 4 Tbsp. virgin olive oil
- 8 Tbsp. balsamic (vingar)
- 3 cloves garlic (crushed)
- 2 tsp. oregano
- 1 pinch salt
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium470mg20% |
| Potassium1060mg30% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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