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10Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 whole chicken breast (boneless-skinless split)
- 1/4 cup cream cheese (softened)
- 1/4 cup feta cheese
- 1 tsp. lemon zest
- 1 1/2 tsp. lemon juice
- 1 clove garlic (grated)
- 10 fresh basil leaves (julienned)
- cracked black pepper (Kosher and fresh, to taste)
- basil (optional)
- lemon wedges (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium440mg18% |
| Potassium570mg16% |
| Protein29g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Patrick 5 years ago
OMGoodness!! Yummy! Only modification was cut. Only complaint is didn’t have leftovers for hubby to take for lunch next day.