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Feta and Sun-Dried Tomato Stuffed Chicken
ALLRECIPES10Ingredients
90Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/3 cup lemon juice
- 1/3 cup extra-virgin olive oil
- 2 Tbsp. Greek seasoning
- 2 tsp. lemon zest
- 2 skinless boneless chicken breast halves (6 ounce)
- 4 oz. crumbled feta cheese
- 6 sun dried tomatoes (chopped)
- 10 Kalamata olives (pitted and coarsely chopped, optional)
- 1 Tbsp. oil (from the sun-dried tomatoes)
- 4 strips roasted red pepper
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1340mg56% |
| Potassium1140mg33% |
| Protein51g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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