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Ingredients
US|METRIC
20 SERVINGS
- 2 cups chestnuts (roasted, I used pre-cooked Chestnuts)
- 1/4 cup hazelnuts
- 1 large onion (finely diced)
- 4 garlic cloves (minced)
- 1/2 cup rice flour
- 3/4 cup non dairy milk
- 1/2 Tbsp. dried sage
- 1/2 tsp. salt (& pepper)
- 1/4 cup fine cornmeal
- 1/4 cup cornflour
- 1/4 cup non dairy milk
- olive oil (for frying)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium120mg3% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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