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Vanessa Rodgers: "Made this as a appetizer for Xmas. Very beautiful…" Read More
6Ingredients
20Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can pinto beans (with some of the liquid drained off)
- 3 scallions (diced)
- 1 bunch fresh cilantro (diced)
- 3 Tbsp. diced green chiles
- 1 lime (juiced)
- 4 Tbsp. water
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium610mg17% |
| Protein4g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Vanessa Rodgers 7 years ago
Made this as a appetizer for Xmas. Very beautiful and good, everyone complimented. I made waaaaay more then the amount given in the recipe and ended up sending everyone home with a generous amount.