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Ingredients
US|METRIC
1 SERVINGS
- 12 oz. tomato paste (I used this organic brand– affiliate link OR 1.5 cups homemade tomato paste)
- 3 Tbsp. maple syrup (or raw honey)
- 3 Tbsp. vinegar (I used my homemade vinegar)
- 2 Tbsp. whey (OR brine from existing vegetable ferments*)
- 1/4 tsp. onion powder
- 1/2 tsp. sea salt
- 1/8 tsp. black pepper
- 1/8 tsp. allspice
- 12 oz. tomato paste (OR 1.5 cups homemade tomato paste, like this)
- 3 Tbsp. maple syrup (or raw honey)
- 3 Tbsp. vinegar (I used my homemade vinegar)
- 2 Tbsp. whey (or brine from existing vegetable ferments*)
- 1/4 tsp. onion powder
- 1/2 tsp. sea salt
- 1/8 tsp. black pepper
- 1/8 tsp. allspice
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