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Fermented Japanese Cucumber Pickles
FEARLESS EATING5Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 pickling cucumbers
- 1/4 cup soy sauce
- 3 cloves garlic (chopped)
- 1 inch ginger (piece of, peeled and chopped)
- 2 tsp. sesame oil
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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