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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. rice vinegar
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. chopped fresh chives
- 2 Tbsp. fennel fronds (chopped)
- kosher salt
- freshly ground pepper
- 8 radishes (trimmed and very thinly sliced)
- 6 sunchokes (peeled and very thinly sliced)
- 2 fuji apples (or gala, cored and very thinly sliced)
- 2 fennel bulbs (trimmed, cored, and very thinly sliced)
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