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8Ingredients
15Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 fennel bulb
- 2 Tbsp. fronds
- 2 Tbsp. fresh lemon juice
- 1/2 cup parsley leaves
- 2 Tbsp. extra-virgin olive oil
- coarse salt
- ground pepper
- 1/3 cup Parmesan (shaved)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium360mg15% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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