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NutritionView More
320Calories
Sodium40% DV950mg
Fat35% DV23g
Protein27% DV14g
Carbs5% DV16g
Fiber24% DV6g
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium950mg40% |
| Potassium910mg26% |
| Protein14g27% |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars2g4% |
| Vitamin A15% |
| Vitamin C40% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Marina B. 4 years ago
Hello! I tried this recipe recently and I found it had too much roquefort flavour! I couldn't hardly taste the fennel, nor the thyme at all. For the next time I would reduce half the amount of cheese. Enjoy!