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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all-purpose flour
- 1/2 tsp. salt
- 8 Tbsp. unsalted butter (cold, cut into 1/2-inch pieces)
- 1 egg (lightly beaten)
- 1/2 lb. sausages
- meat
- 4 eggs
- freshly ground pepper
- salt
- 2 Tbsp. parmigiano reggiano cheese (grated)
- 1 Tbsp. fresh flat leaf parsley (chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium1010mg42% |
| Potassium380mg11% |
| Protein26g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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