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Ingredients
US|METRIC
2 SERVINGS
- 1 cup vegetable broth
- 4 oz. couscous (instant)
- 1 red onion
- 1 fennel bulb (about 250 grams)
- 1 pear
- 2 tsp. olive oil
- pepper
- 1 tsp. brown sugar
- 1 tsp. coriander seeds
- salt
- 4 oz. goat cheese
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1130mg47% |
| Potassium870mg25% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber12g48% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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