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Ingredients
US|METRIC
4 SERVINGS
- 5 slices baguette (stale, cubed)
- 2 Tbsp. olive oil
- 1 garlic cloves (crushed)
- 1/2 purple onion (small, sliced very thin)
- 1 1/2 lb. grape tomatoes (chopped into large chunks)
- 2 cucumber (peeled, sliced in half lengthwise, seeds scooped out with spoon, and sliced into half moons)
- 1 handful herbs (mix of basil, parsley, chives, mint, and tarragon or whatever you have handy, chopped)
- salt
- 1 burrata (ball)
- 1 Tbsp. dijon (whole grain)
- 1 Tbsp. capers (rough chop)
- 1 clove garlic (minced)
- 1/4 cup champagne vinegar
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 2 salt (big pinches of)
- 1 pepper (big pinch)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1400mg58% |
| Potassium900mg26% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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