Feijoada (Brazilian Beans with Smoked Pork, Rice and Collards) Recipe | Yummly
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Feijoada (Brazilian Beans with Smoked Pork, Rice and Collards)

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25Ingredients
Seconds
1240Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 8 slices bacon (cut into 2" pieces)
  • 1/2 pound pork chops (smoked, cut into 2" pieces, available from Amish Foods)
  • 1/2 pound boneless pork shoulder (cut into 2" pieces)
  • 1/2 pound sausage (Portuguese-style linquiça, or Spanish-style dry chorizo, cut into 2" pieces available from Mello's Finest)
  • 1 smoked ham hock
  • 1 pound dried black beans (soaked overnight)
  • 1/2 cup garlic (minced, plus 8 cloves crushed)
  • 5 bay leaves
  • 5 tablespoons olive oil
  • 2 cups jasmine rice (rinsed)
  • 15 collard green leaves (stemmed and very thinly sliced)
  • kosher salt
  • freshly ground black pepper
  • 1 plum tomato (ripe, cored, seeded, and finely chopped)
  • 1/2 white onion (small, finely chopped)
  • 2 limes (juice of)
  • 1/2 cup finely chopped parsley
  • 1/3 cup red wine vinegar
  • 1/3 cup olive oil (plus 1/4 cup)
  • 3 slices bacon (minced)
  • 1 cup cassava flour (available from Barry Farm)
  • 1/4 cup raisins
  • 3 oranges (peeled and sliced, for serving)
  • kosher salt
  • freshly ground black pepper
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    NutritionView More

    1240Calories
    Sodium44% DV1050mg
    Fat94% DV61g
    Protein102% DV52g
    Carbs42% DV125g
    Fiber76% DV19g
    Calories1240Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol105mg35%
    Sodium1050mg44%
    Potassium2090mg60%
    Protein52g102%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate125g42%
    Dietary Fiber19g76%
    Sugars6g12%
    Vitamin A15%
    Vitamin C150%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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