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Feeling Sentimental and How to Make Bibingka (Christmas Rice Cakes)
JUN-BLOG12Ingredients
55Minutes
80Calories
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Ingredients
US|METRIC
48 SERVINGS
- 2 cups rice flour
- 1/2 cup glutinous rice flour
- 1 Tbsp. baking powder
- 1 tsp. salt
- 3 eggs
- 3/4 cup sugar (more for sprinkling on top of the cakes)
- 1 1/2 cups coconut milk
- 1/3 cup butter (melted, and more for brushing cakes)
- 4 pieces banana leaves (cut into 8-inch circles)
- 1 egg (salted, sliced into 1/4-inch-thick slices)
- 2 Tbsp. grated coconut (optional)
- 2 Tbsp. Edam (grated, or cheddar cheese, optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium100mg4% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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