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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lean beef (cut into 1- 1 1/2 inch cubes)
- 1 1/2 lb. pork (cut into 1- 1 1/2 inch cubes)
- 2 cups red wine
- 1/2 onion (diced)
- 1 lemon (juiced and zested)
- 1 tsp. grains of paradise (ground)
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. olive oil (hot pepper-infused)
- 2 cups heavy cream
- 1/2 cup sugar (plus more for burning)
- 1 Orange (peels from)
- 1 cinnamon stick
- 4 egg yolks
- 1/2 tsp. vanilla extract
- 1 Tbsp. sea salt
- 1 Tbsp. salt (smoked)
- 1/4 tsp. cayenne pepper
- ice
- 1/2 jalapeno (seeded and sliced)
- 1 tsp. sugar
- 2 oz. tequila
- 2 oz. cointreau
- 2 oz. lime juice
- 1.5 oz. mango juice
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NutritionView More
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1700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1700Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat56g280% |
| Trans Fat |
| Cholesterol645mg215% |
| Sodium4380mg183% |
| Potassium1570mg45% |
| Protein73g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars34g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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