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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. hamburger
- 2 cups onion (green pepper, celery mix chopped)
- 1 Tbsp. garlic (minced)
- 15 oz. tomato sauce
- 6 oz. tomato paste
- 1/3 cup light brown sugar
- 1/4 cup red wine vinegar
- 2 Tbsp. Worcestershire sauce
- 2 tsp. paprika
- 1 tsp. chili powder
- 1/2 tsp. salt (to taste)
- 1/2 tsp. black pepper
- 1 cup beef broth
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat15g75% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium1510mg63% |
| Potassium1730mg49% |
| Protein49g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber7g28% |
| Sugars37g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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