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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup extra-virgin olive oil (can use hazelnut or walnut oil)
- 2 Tbsp. lemon juice (freshly-squeezed)
- 1/2 tsp. dijon style mustard
- 3/4 tsp. fresh thyme leaves (chopped**)
- 1 clove garlic (minced)
- 3/4 tsp. coarse salt
- 1 pinch coarsely ground black pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium1770mg74% |
| Potassium60mg2% |
| Protein0g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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