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Fava Bean Crostini with Prosciutto & Mint
FOOD AND WINE12Ingredients
50Minutes
230Calories
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Ingredients
US|METRIC
36 SERVINGS
- 36 baguette (1/2-inch-thick diagonal slices of a, or small ciabatta loaf)
- 1 Tbsp. extra-virgin olive oil (plus more for brushing)
- 1 3/4 lb. fresh fava beans (shelled)
- 1 1/2 cups ricotta cheese (fresh)
- 1/4 cup heavy cream
- 1 garlic clove (small, chopped)
- 1/4 tsp. crushed red pepper
- 1/4 cup mint (finely chopped)
- 2 Tbsp. basil (finely chopped)
- 1 Tbsp. shallot (minced)
- kosher salt
- freshly ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium450mg19% |
| Potassium170mg5% |
| Protein11g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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